midwestern wife

You know what the worst thing about being married is? At least, married to my particular spouse? I seem to be losing my tolerance for spicy food. It's not like I've ever been one to order a 5-star dish; but a 2 or 3, sure. Now everything I cook, I make nice and mild for him. Sometimes I'll up the spice in my serving but usually I don't bother.

Today I put a tiny sprinkle of black pepper on my corn on the cob (yay! corn on the cob! yay! farmers market!) and it actually seemed hot. This isn't the first time, either; I can't really do 2s anymore either without reeeaally noticing. Dammit.

Anybody free for a spicy and/or Asian dinner on Friday evening, without him?